Portuguese sweets and pastries: the must-have in your destination wedding!

Get ready to add a touch of sweetness and culture to your destination wedding with these delicious Portuguese delicacies!

Are you currently planning your destination wedding in Portugal? If your answer is “yes”, then by now you are already aware of some must-have’s and must-do’s. 

While Portugal is mostly known for its stunning landscapes, rich culture, and mouth-watering food, there is also one aspect of Portuguese culture you can’t miss: Portuguese pastries and sweets.  

Casa Monte Cristo Collection
Casa Monte Cristo Collection

Why include Portuguese sweets at your wedding?

Portuguese sweets and pastries are an extraordinary way to share the culture and tradition with your loved ones. They are very versatile, as you can serve them as part of the dessert table, give them as wedding favors, or feature them in a very dedicated Portuguese sweets corner. 

Portugal is a land of sweet traditions, and its pastries are legendary. Rooted in history and crafted with care, these desserts make for a stunning addition to any wedding. Here are some iconic options to consider: 

The one and only: Pastéis de Nata 

The iconic Portuguese custard tart is part of the list of all the things you must indulge in, while in Portugal. No trip is complete without savoring these little treasures, and your wedding is no exception. 

These irresistible custard tarts, with their flaky, golden-brown crust, and velvety custard filling are beloved not only across the country but also the entire world. 

For your wedding, you can offer mini versions to your guests as wedding favors or opt for a larger dessert station, so everyone can enjoy to the fullest. Either way: your friends and family will love it! 

Casa Monte Cristo Collection
Casa Monte Cristo Collection

Travesseiros de Sintra

Whether you are exchanging your vows in the enchanting village of Sintra, for a truly local touch, consider serving travesseiros de Sintra, that will transport your guests to a fairytale setting. 

These puff pastry “pillows” are filled with a sweet almond and egg cream, creating a luxurious bite that is as beautiful as it is delicious. Originating from the village of Sintra, a UNESCO World Heritage site known for its romantic gardens and castles/palaces, these pastries are a nod to Portugal’s royal past!  

A ten out of ten option for your destination wedding in Portugal. 

Queijadas de Sintra - The traditional cheese pastry

Another must-try pastry from Sintra is the queijada de Sintra. Made with fresh cheese, sugar, eggs, and cinnamon, these bite-sized treats are the perfect balance of savory and sweet. Their slightly tangy cheese filling and delicate crust make them a unique addition to any dessert spread. 

Given its origin, queijadas de Sintra, will surely add a touch of authenticity to your Portuguese wedding celebration. 

Travesseiros de Sintra. Fotografia: Piriquita
Travesseiros de Sintra. Fotografia: Piriquita

Brigadeiros de chocolate 

Although brigadeiros are traditionally Brazilian, their popularity has extended to Portugal, where they’ve become a must-have at celebrations. These bite-sized chocolate truffles, can be made in very different ways and include a variety of sprinkles for a luscious treat and appearance. 

They’re perfect for weddings because they’re elegant, easy to serve, and an instant hit with guests of all ages.

Brigadeirando
Brigadeirando

Fios de Ovos – Golden Egg Threads

Delicate, sweet and a great decoration motive for cakes. But, fios de ovo can also shine on their own and be a "one-man show", as being served as their own treat. Its intricate appearance and light, sugary taste definitely add a touch of elegance to your dessert table display. 

Ovos Moles 

Hailing from the picturesque coastal town of Aveiro, ovos moles are a traditional Portuguese delicacy with a unique history. These delicate sweets are made from egg yolks and sugar, encased in thin, wafer-like shells often shaped like seashells or fish: paying homage to the region’s maritime heritage. Their creamy texture and subtly sweet flavor make them a luxurious choice for weddings, while their intricate designs bring an air of elegance to your dessert spread.

Ovos Moles. Fotografia: Casa dos Ovos Moles em Lisboa
Ovos Moles. Fotografia: Casa dos Ovos Moles em Lisboa

Portuguese sweets and pastries offer a delectable way to celebrate your wedding while sharing a taste of tradition with your guests.  

As your guests savor these iconic desserts, they’ll be left with sweet memories of your special day - a perfect ending to a perfect celebration. 

Want to get more ideas of how you can incorporate the Portuguese traditions and culture?

Dê-nos a sua opinião

Comentário submetido com sucesso
Tivemos um problema a submeter o seu comentário. Por favor tente mais tarde
Por favor, preencha este campo.
Por favor, insira um e-mail válido.
Por favor, preencha este campo.